• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Microwave Red Hot Apple Jelly

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 4 c Bottled apple juice
  • 1 pk Powdered pectin
  • 4 c Sugar
  • 1/4 c Red hot cinnamon candies


Combine apple juice and pectin in a 3 quart, microwave-safe bowl. Cover
with plastic wrap or waxed paper and bring to a boil in the microwave oven
on high setting (about 12 to 14 minutes). Stir twice. Remove from oven; add
sugar and cinnamon candies, stirring well. Return to microwave: cook until
mixture returns to a rolling boil, about 10 to 12 minutes, stirring
occasionally. Boil hard 1 minute. Remove from oven. Skim foam if
necessary. Pour hot into hot, sterilized jars, leaving 1/4 inch head
space. Adjust caps. Process 5 minutes in boiling water bath. Do not
attempt to process in microwave oven. Yield: 6 half pints.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?