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  • Serves: 2 Servings

Middle East Pita Pockets

  • Recipe Submitted by on

Category: Vegetarian

 Ingredients List

  • -----------------------------------SAUCE-----------------------------------
  • 1/2 c Canned chick peas, drained
  • 1/4 c Water
  • 1 tb Sesame seeds
  • 1 Clove garlic
  • 1/2 ts Hot Pepper Sauce


1/2 c Chopped cucumber
1/2 c Yellow squash, julienned
1/4 c Sliced radishes
1/4 c Sliced green onions
1 Pita breads (6 inch)

Sauce: Mix all ingredients in a blender until smooth.

Mix the vegetables together in a small bowl.

Cut pita breads in half to form pockets.

Spoon vegetable mixture into each pocket. Top with chick pea sauce.

Great American ++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp,
Columbia Md. ++

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