• Prep Time:
  • Cooking Time:
  • Serves: 1 Cheeseball

Mighty Nice Shrimp Cheese Ball

  • Recipe Submitted by on

Category: Cheese, Shellfish

 Ingredients List

  • 3 c Water
  • 1 lb Unpeeled medium-size fresh
  • - shrimp
  • 1 pk Cream cheese, softened
  • - (8-oz.)
  • 1 tb Prepared horseradish
  • 1 tb Lemon juice
  • 2 ts Grated onion
  • 1 ts Liqid smoke
  • 1/4 c Chopped pecans, toasted
  • 2 tb Chopped fresh parsley


Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp
turn pink. Drain well; rinse with cold water. Chill. Peel, devein, and chop

Combine shrimp, cream cheese, and next 4 ingredients in a bowl; stir well.
Cover and chill 1 hour. Shape shrimp mixture into a ball; cover and chill

Combine chopped pecans and parsley; roll cheese ball in pecan mixture.
Serve with assorted crackers. Yield: 1 (4-inch) cheese ball.

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