Side Pannel
Mincemeat Pie
Ingredients List
- 2 c Cooked ground beef
- 3 c Ground raw apples
- 1/2 c Brown sugar
- 1/4 ts Salt
- 1 ts Cinnamon
- 1/2 ts Cloves (optional)
- 2 tb Whiskey
- 4 tb Black Cherry Wine
- Raisins (optional)
- 1 Double crust unbaked 9"
- Shell
Directions
Combine beef, apples, sugar, salt & spices in saucepan. Cook over low
heat until thoroughly heated. (Add beef broth if needed to keep from
getting dry). Stir in whiskey, wine & raisins. Pour into shell. Cover
with top crust. Seal edges. Bake 350 for 45 minutes. Serve hot. **
Mincemeat may be frozen after being heated. To use, thaw & add
whiskey, wine & raisins.
heat until thoroughly heated. (Add beef broth if needed to keep from
getting dry). Stir in whiskey, wine & raisins. Pour into shell. Cover
with top crust. Seal edges. Bake 350 for 45 minutes. Serve hot. **
Mincemeat may be frozen after being heated. To use, thaw & add
whiskey, wine & raisins.
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