• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mini Calzones

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 cn Pilsbury pizza crust dough
  • 8 oz Ricotta cheese
  • 1 c Mozarella cheese; grated
  • 1 pk Frozen spinach
  • 3/4 c Onion; chopped
  • 3/4 c Bell pepper; chopped
  • 10 Pepperonis; quartered *
  • (to 12)


Fold out pizza dough and cut into about 2" by 2" squares, pressing seams
wherever necessary. Place 1 T. ricotta, 1 T. mozarella and a Tablespoon or
so of whatever combination of the remaining ingredients you want i.e. I
used spinach and onion, pepperoni and green pepper, etc. etc.... Fold dough
over filling, pressing edges together (like a half-moon shaped turnover).
Brush calzones with melted butter and bake on a baking sheet at 400 for
about 30 minutes- they should be golden. I served them with a small bowl of
commercial marinara sauce.

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