Side Pannel
Mini Deep Dish Pizzas.
- Prep Time: 15 minutes
- Cooking Time: 10-minutes
- Serves: 4-servings
Mini Deep Dish Pizzas.
- Recipe Submitted by Cornbread on 11/22/2014
Category: Snacks, Peppers, Cheese, Pizza
Ingredients List
- 4 Old El Pasoâ„¢ flour tortillas for burritos (8 inch)
- 1 cup pizza sauce
- 3/4 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan
- 36-48 mini pepperonis
Directions
1. Preheat oven to 425 degrees F. Lightly oil a 12-cup muffin tin or coat with nonstick spray.
2. Working one at a time, lay tortilla on a flat surface. Using an empty can, cut 3-4 medium circles, pressing firmly enough in a rocking motion to cut through the tortilla.
3. Fit a tortilla circle into each of 12 muffin tins, pressing carefully to make sure there is an opening in the center. Scoop 1 tablespoon pizza sauce into each muffin tin. Sprinkle with mozzarella and Parmesan cheeses, topping with 3 mini pepperonis each.
4. Place into oven and bake for 10-12 minutes, or until cheese has melted.
5. Serve immediately.
2. Working one at a time, lay tortilla on a flat surface. Using an empty can, cut 3-4 medium circles, pressing firmly enough in a rocking motion to cut through the tortilla.
3. Fit a tortilla circle into each of 12 muffin tins, pressing carefully to make sure there is an opening in the center. Scoop 1 tablespoon pizza sauce into each muffin tin. Sprinkle with mozzarella and Parmesan cheeses, topping with 3 mini pepperonis each.
4. Place into oven and bake for 10-12 minutes, or until cheese has melted.
5. Serve immediately.
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