• Prep Time:
  • Cooking Time:
  • Serves:

Mini Snickers Caramel Cheesecakes

  • Recipe Submitted by on

Category: Eggs, Cheese, Cheesecakes

 Ingredients List

  • 2 c. chopped Snickers Bars
  • 2 1/2 c. graham cracker crumbs
  • 2 Tbl. granulated sugar
  • 5 Tbl. melted butter
  • 2 8oz packages softened cream cheese
  • 1 c. granulated sugar
  • 2 eggs
  • 1 Tbl. pure vanilla
  • 3 Tbl. caramel sauce

 Directions

1. Preheat oven to 350 degrees F.

2. Place chopped Snickers Bars into a bowl, set aside for now. Place graham cracker crumbs, sugar and melted butter into a mixing bowl to combine.

3. Spoon a couple spoonfuls of crumbs into each section of the muffin pan and press down and up the sides. Bake for 5-6 minutes or just until browned. Remove from oven.

4. In a stand or electric mixer, beat the cream cheese and sugar until smooth and creamy.

5. Add in eggs and vanilla until well combined, scraping sides of bowl with a rubber spatula. Beat in caramel sauce until well combined. Pour about 1/4 c. of cheesecake mixture over each baked crust then top evenly with chopped Snickers. Bake for 23-26 minutes or until cheesecake edges are just starting to brown and centers are nearly set.

6. Remove and let cool completely. While still warm, loosen all edges with a plastic knife to make for easier removal from pan. Refrigerate once cooled then top with caramel sauce and whipped cream to serve!

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?