Side Pannel
Mint Chocolate Candy Cheesecake
Mint Chocolate Candy Cheesecake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes, Cheese
Ingredients List
- ------------------------------------BASE------------------------------------
- 1 c Chocolate wafer crumbs
- 3 tb Margarine, melted
Directions
BODY
3 pk 8-ounce cream cheese, soften
2/3 c Sugar
3 Eggs
1 pk 6-ounce semi-sweet chocolate
1/2 c Chopped creme de menthe mint
1/2 c Sour cream
1 ts Vanilla
BODY: Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 350, 10 minutes.
BODY: Combine cream cheese and sugar, mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Blend in chocolate, mint wafers, sour cream and vanilla; pour
over crust. Bake at 350, 50 minutes. Loosen cake from rim of pan; cool
before removing rim of pan. Chill.
Garnish with additional mint wafers, if desired.
3 pk 8-ounce cream cheese, soften
2/3 c Sugar
3 Eggs
1 pk 6-ounce semi-sweet chocolate
1/2 c Chopped creme de menthe mint
1/2 c Sour cream
1 ts Vanilla
BODY: Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 350, 10 minutes.
BODY: Combine cream cheese and sugar, mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Blend in chocolate, mint wafers, sour cream and vanilla; pour
over crust. Bake at 350, 50 minutes. Loosen cake from rim of pan; cool
before removing rim of pan. Chill.
Garnish with additional mint wafers, if desired.
Tweet

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