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  • Serves: 1 Servings

Mint Julep #2

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 6 Sprigs mint
  • 2 ts Sugar
  • Crushed ice
  • 1 1/2 Jiggers bourbon

 Directions

You can use a highball glass for this drink, but if you do, it won't
frost. Traditionally, a silver julep cup is used.

Put 6 sprigs of mint in glass with 2 teaspoons of sugar. Muddle gently
with the back of a wooden spoon until mixture forms a paste. Fill halfway
with crushed ice, add 1 1/2 jiggers of bourbon. Don't stir. Fill rest of
the way wtih crushed ice. Stick it in the freezer until the glass frosts.
Garnish with mint sprigs and a straw.

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