• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mint Julep (Southern Style)

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1 ts Powdered Sugar
  • 2 ts -Water
  • 2 1/2 oz Bourbon Whiskey


Servings: 1

~Robbie Shelton

Into a silver mug or 12 oz Tom Colling glass, dissolve 1 teaspoon powdered
sugar with 2 teaspoons of water. Then fill with finely shaved ice and add
bourbon whiskey. Stir until glass is heavily frosted adding more ice if
necessary. (Do not hold glass with hand while stirring.) Decorate with 5
or 6 sprigs of fresh mint so that the tops are about 2 inches above the rim
of mug or glass. Use short straws so that it will be necessary to bury
nose in mint. The mint is intended for odor rather than taste.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?