Side Pannel
Minted Cucumber Salad
Minted Cucumber Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Vegetables, Vegetarian
Ingredients List
- 3 lg Cucumbers
- 1/2 ts Salt
- 2 c Plain yogurt
- 2 ts Rice wine vinegar
- 1/8 ts White pepper
- 1/2 ts Sugar
- 1/4 c Fresh mint, chopped
- 2 tb Fresh parsley, chopped
Directions
Peel, seed, and chop cucumbers. Sprinkle with salt and allow to drain for
half an hour. Line a sieve with a coffee filter. Pour yogurt in and allow
to drain for half an hour. In a glass or pottery serving bowl, combine
yogurt with remaining ingredients. Stir in cucumber. Cover and refrigerate
if not served at once.
Serving Ideas : Serve chilled or at room temperature.
half an hour. Line a sieve with a coffee filter. Pour yogurt in and allow
to drain for half an hour. In a glass or pottery serving bowl, combine
yogurt with remaining ingredients. Stir in cucumber. Cover and refrigerate
if not served at once.
Serving Ideas : Serve chilled or at room temperature.
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