• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Minted Iced Tea Slush

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 2 c Water
  • 6 Regular-sized tea bags
  • 1 tb Chopped fresh mint
  • 2 tb Sugar
  • 3/4 c Unsweetened orange juice
  • 1 tb Frozen lemonade concentrate,
  • -undiluted
  • 3 c Club soda, chilled


Bring water to a boil; pour over tea bags and mint. Cover and let stand 5
minutes; discard tea bags. Strain mixture; discard mint. Add sugar; stir
well. Add orange juice and lemonade, and stir well.

Pour mixture into an 8-inch square baking pan; cover and freeze 2 hours.
Spoon mixture into a pitcher; stir in club soda. Stir gently until mixture
becomes slushy, breaking up frozen pieces with a spoon. Yield: 6 cups
(serving size: 1 cup).

Per serving: 41 Calories; 0g Fat (2% calories from fat); 0g Protein; 10g
Carbohydrate; 0mg Cholesterol; 30mg Sodium

Serving Ideas : Serve immediately.

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