Side Pannel
Minted Lamb Patties
Ingredients List
- 12 oz Ground lamb
- 1 Clove garlic; pressed
- 1 Green onion; finely chopped
- 2 tb Minced fresh mint
- Salt and pepper; to taste
- 3 tb Major Grey's Or Other
- -Chutney
Directions
PREHEAT BROILER.
In a small bowl mix together the lamb, garlic, green onion and mint.
Season with salt & pepper to taste and form into two 1" thick patties.
Broil until brown, about 4 minutes. Spread 1 1/2 tablespoons chutney over
each lamb patty; continue broiling until chutney bubbles slightly, 1 to 2
minutes longer.
In a small bowl mix together the lamb, garlic, green onion and mint.
Season with salt & pepper to taste and form into two 1" thick patties.
Broil until brown, about 4 minutes. Spread 1 1/2 tablespoons chutney over
each lamb patty; continue broiling until chutney bubbles slightly, 1 to 2
minutes longer.
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