Side Pannel
Miso Pesto Pasta
Miso Pesto Pasta
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetarian, Pasta
Ingredients List
- 1 pk EDEN Extra Fine Pasta
- -OR- Pesto Pasta
- 1/2 c Pine nuts or walnuts
- -- toasted
- 1/4 c EDEN Extra Virgin Olive Oil
- 4 Cloves garlic; pressed
- 1/2 c Water
- 1 1/2 tb EDEN Shiro Miso
- 4 c Loosely packed fresh basil
- -OR 1/2 basil & 1/2 parsley
Directions
Cook pasta according to directions until tender, and drain. Toast nuts
in a dry skillet until golden brown being careful not to burn. Grind in
a blender and set aside. In blender, combine olive oil, garlic, miso and
water; blend. Chop the basil fine, add to blender and process. Add nuts
and blend until creamY smooth. Pour pesto over hot pasta.
Prep Time: 15 minutes
Servings: 5-6 servings
in a dry skillet until golden brown being careful not to burn. Grind in
a blender and set aside. In blender, combine olive oil, garlic, miso and
water; blend. Chop the basil fine, add to blender and process. Add nuts
and blend until creamY smooth. Pour pesto over hot pasta.
Prep Time: 15 minutes
Servings: 5-6 servings
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