• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Miso Sauce for Pasta

  • Recipe Submitted by on

Category: Sauces, Pasta, Vegetarian

 Ingredients List

  • 2 tb Safflower oil
  • 8 Scallions, finely chopped
  • 2 Garlic cloves, minced
  • 1/4 c Yellow miso
  • 1 c Vegetable stock, warmed
  • 4 tb Chopped fresh parsley

 Directions

In a medium skillet, heat oil. Add scallions & garlic & saute for 3
minutes. Transfer to a medium bowl. Add miso. Slowly add 1 cup stock
stirring well all the time. Add more liquid if you want a thinner sauce.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?