• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Miss Mary Willard's Cheese Pudding

  • Recipe Submitted by on

Category: Eggs

 Ingredients List

  • 2 Eggs; well beaten
  • 1/4 c Milk
  • 18 Soda crackers; finely rolled
  • 1/2 lb Cheddar cheese; grated
  • 1/4 ts Salt
  • 1 1/2 c Milk

 Directions

Combine eggs, crackers, and 1/4 cup milk. Let stand a few minutes. Add
cheese, salt and 1-1/2 cups milk. Stir. Butter a 1 quart casserole. Pour
mixture into casserole. Bake at 350ø for 50 minutes. Yield: 4 to 6
servings.

CAROL VICK GROSS (MRS. RONALD)

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