Side Pannel
Miss Mary Willard's Cheese Pudding
Miss Mary Willard's Cheese Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Eggs
Ingredients List
- 2 Eggs; well beaten
- 1/4 c Milk
- 18 Soda crackers; finely rolled
- 1/2 lb Cheddar cheese; grated
- 1/4 ts Salt
- 1 1/2 c Milk
Directions
Combine eggs, crackers, and 1/4 cup milk. Let stand a few minutes. Add
cheese, salt and 1-1/2 cups milk. Stir. Butter a 1 quart casserole. Pour
mixture into casserole. Bake at 350ø for 50 minutes. Yield: 4 to 6
servings.
CAROL VICK GROSS (MRS. RONALD)
cheese, salt and 1-1/2 cups milk. Stir. Butter a 1 quart casserole. Pour
mixture into casserole. Bake at 350ø for 50 minutes. Yield: 4 to 6
servings.
CAROL VICK GROSS (MRS. RONALD)
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