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Mississippi Crack Dip

  • Recipe Submitted by on

Category: Dips

 Ingredients List

  • 8 oz cream cheese
  • 16 oz. sour cream
  • 8 ounces Velveeta cheese, cubed in small chunks
  • 1 pound Italian sausage, cooked, rinsed and drained.
  • 1 tablespoon Worcestershire sauce
  • 1/4 green onion, finely chopped
  • 1/4 teaspoon curry powder
  • 1 teaspoon onion powder
  • Dash of garlic salt
  • 1/8 teaspoon cayenne pepper

 Directions

1. Preheat oven to 350.
2. Combine all ingredients in a large bowl and mix well.
3. Once mixed well, transfer to baking dish and bake for 60 minutes.

Hints:
Best to serve with crackers, chips or veggies too!

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