Side Pannel
Mississippi Mud Cheesy Potatoes
Mississippi Mud Cheesy Potatoes
- Recipe Submitted by Cannoli_Lover on 12/18/2015
Category: Potatoes, Healthy Recipes
Ingredients List
- 8-10 Cups potatoes, diced finely
- 16 ounces cheddar cheese, cubed or shredded
- 1 Cup mayonnaise (real)
- 1 package bacon, cooked and torn into large bits
- 1/2 Cup green onions, chopped
Directions
In a 9x13 pan or 3 quart casserole dish, mix potatoes, cheddar cheese, bacon, and green onions.
Stir in mayonnaise.
Bake at 350 for an hour and a half or until potatoes are tender. Top with additional cheese if desired.
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