Side Pannel
Mississippi Sin
Ingredients List
- 2 c Shredded cheddar cheese;, (8
- -oz)
- 1 pk Cream cheese; softened,, (8
- -oz)
- 1 1/2 c Sour cream
- 1/2 c Chopped cooked ham
- 1/3 c Chopped green chiles
- 1/3 c Chopped green onions
- 1/8 ts Worcestershire sauce
- 1 Round; (1-lb) loaf French
- -bread
Directions
Recipe By : America's Favorite Potluck Recipes
Combine first 7 ingredients in a medium bowl, stirring well. Set dip aside.
Cut a thin slice from top of bread loaf; set slice aside. Using a gentle
sawing motion, cut vertically to, but not through, bottom of the loaf, 1/2
inch from the edge. Lift out center of loaf; cut into 1-inch cubes, and set
aside. Fill hollowed bread loaf with dip; cover with reserved top slice of
bread loaf. Wrap reserved loaf with aluminum foil. Bake at 350 degrees for
1 hour. Serve with reserved bread cubes, crackers, or potato chips. Makes
about 4 cups of dip.
Combine first 7 ingredients in a medium bowl, stirring well. Set dip aside.
Cut a thin slice from top of bread loaf; set slice aside. Using a gentle
sawing motion, cut vertically to, but not through, bottom of the loaf, 1/2
inch from the edge. Lift out center of loaf; cut into 1-inch cubes, and set
aside. Fill hollowed bread loaf with dip; cover with reserved top slice of
bread loaf. Wrap reserved loaf with aluminum foil. Bake at 350 degrees for
1 hour. Serve with reserved bread cubes, crackers, or potato chips. Makes
about 4 cups of dip.
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