Side Pannel
Mixed Greens with Pears and Raspberries
Mixed Greens with Pears and Raspberries
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- 3 tb Raspberry-flavored vinegar
- 2 tb Apple juice
- 1 tb Extra-virgin olive oil
- 1 tb Honey
- 1/8 ts Salt
- 1/8 ts Pepper
- 2 c Torn spinach
- 2 c Torn Boston lettuce
- 2 c Torn curly endive
- 2 c Cubed pear, (2 medium)
- 1 c Raspberries
Directions
Combine the first 6 ingredients in a small bowl; stir well with a wire
whisk.
Combine spinach, lettuce, endive, pear, and raspberries in a large bowl;
toss gently. Yield: 6 servings (serving size: 1 cup salad and about 1-1/2
tablespoons dressing).
Per serving: 82 Calories; 3g Fat (27% calories from fat); 1g Protein; 15g
Carbohydrate; 0mg Cholesterol; 60mg Sodium
NOTES : Divide salad among 6 individual plates, and drizzle with dressing.
whisk.
Combine spinach, lettuce, endive, pear, and raspberries in a large bowl;
toss gently. Yield: 6 servings (serving size: 1 cup salad and about 1-1/2
tablespoons dressing).
Per serving: 82 Calories; 3g Fat (27% calories from fat); 1g Protein; 15g
Carbohydrate; 0mg Cholesterol; 60mg Sodium
NOTES : Divide salad among 6 individual plates, and drizzle with dressing.
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