Side Pannel
Mock Lobster Salad
Ingredients List
- Patdwigans fwds07a
- 2 # fresh tomatoes, fresh
- -Tomatoes are preferred, but
- -You can substitue 2 16 oz
- -Cans tomatoes
- 1 Green bell pepper finely
- -Chopped
- 4 Ribs celery chopped
- 1/2 Medium onion finely chopped
- 1 1/2 Cups cracker crumbs
- 1 1/2 tb Mayonnaise or to taste
- 2 Hard cooked eggs
- -[peeled and chopped]
- Leaf lettuce, rinsed and
- -Drained well
Directions
Rinse tomatoes; chop into small pieces [if using canned tomatoes, drain
then mash or chop]. Add green pepper, celery and onion to tomatoes. Add
enough cracker crumbs to absorb tomato juice. [with juicy tomatoes, it is
quite possible you'll need moer than 1 1/2 cups of crumbs] ADD 1 T
mayonnaise to tomatoe mixture. Mix well. Add remaining 1/2 T mayonnaise, if
needed to give salad desired consistency. Add eggs, toss lightly, refo
until well chilled. Serve on lettuce leaves.
then mash or chop]. Add green pepper, celery and onion to tomatoes. Add
enough cracker crumbs to absorb tomato juice. [with juicy tomatoes, it is
quite possible you'll need moer than 1 1/2 cups of crumbs] ADD 1 T
mayonnaise to tomatoe mixture. Mix well. Add remaining 1/2 T mayonnaise, if
needed to give salad desired consistency. Add eggs, toss lightly, refo
until well chilled. Serve on lettuce leaves.
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