• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Molasses-Ginger Bars

  • Recipe Submitted by on

Category: Cookies, Desserts

 Ingredients List

  • 1/2 c Butter Or Margarine;Softened
  • 1/2 c Brown Sugar; Packed
  • 1/2 c Molasses
  • 1 Egg; Large
  • 1 1/2 c Flour; Unbleached
  • 1 1/2 ts Baking Powder
  • 1 ts Ginger; Ground
  • 1/2 ts Salt
  • 1/4 ts Baking Soda
  • 1/3 c ;Water
  • 1/2 c Raisins


Powdered Sugar

In a mixing bowl, cream together the softened butter or margarine and
brown sugar till mixture is light and fluffy. Add molasses and egg; beat
well. Thoroughly blend flour, baking powder, ginger, salt and baking
soda. Add dry ingredients to creamed mixture alternately with water; mix
well. Stir in raisins. Pour mixture into greased 13 X 9 X 2-inch baking
pan. Bake at 350 degrees for 20 to 25 minutes. Cool thoroughly; sift
powdered sugar on the top and cut into bars.

Makes 36 bars.

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