Side Pannel
Molasses Pound Cake
Molasses Pound Cake
- Recipe Submitted by maryjosh on 02/16/2019
Ingredients List
- 10 Tbsp butter softened to room temperature
- 1/2 cup sugar
- 3 eggs large, and at room temperature
- 1/2 cup milk at room temperature
- 1/2 cup molasses
- 2 cups flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/4 tsp nutmeg
Directions
preheat the oven to 350 degrees
grease well a metal loaf pan
cream the butter with sugar until very light and fluffy (about 5 minutes)
beat in the eggs one at a time, scraping the bowl after each addition
add the milk and molasses
whisk together the flour, baking soda, salt, and spices - and add to the wet ingredients
mix until the ingredients are combined
pour batter into the prepared loaf pan and bake for 50-60 minutes (test for doneness at 50 minutes - a pick inserted into the center will come out clean)
cool on pan 10 minutes, and then complete cooling on a rack before cutting
grease well a metal loaf pan
cream the butter with sugar until very light and fluffy (about 5 minutes)
beat in the eggs one at a time, scraping the bowl after each addition
add the milk and molasses
whisk together the flour, baking soda, salt, and spices - and add to the wet ingredients
mix until the ingredients are combined
pour batter into the prepared loaf pan and bake for 50-60 minutes (test for doneness at 50 minutes - a pick inserted into the center will come out clean)
cool on pan 10 minutes, and then complete cooling on a rack before cutting
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