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  • Serves: 6 Servings

Molasses Squares

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1/2 c Sugar
  • 1/3 c Butter or butter substitute
  • 1/3 c Molasses
  • 1/3 c Water
  • Few grains salt


Combine ingredients and boil to soft crack stage (275 ~ 280 F). Pour into
well-buttered, shallow pan. Cut in squares when nearly cold. Mrs. J.M.
Novin, Stoneboro, PA.

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