• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Molded Ham And Parsley Salad

  • Recipe Submitted by on

Category: Vegetables, Salads, Meat

 Ingredients List

  • 2 Unflavored gelatin
  • 1/2 c Cold water
  • 2 cn Chicken broth
  • 4 c Coarsely chopped baked ham
  • 2 tb Tarragon wine vinegar
  • 2 cl Garlic; minced or pressed
  • 1 Shallot; finely chopped
  • 1/8 ts Ground cloves
  • 1/8 ts Allspice
  • 1/2 c Fresh parsley; finely
  • -chopped
  • 1 Butter or boston lettuce
  • 1 Radishes (for garnish)


Recipe by: the California Culinary Academy Preparation Time: 6:00 1.
Sprinkle gelatin over the water in a medium saucepan; let stand 5


2. Meanwhile, lightly mix ham, vinegar, garlic, shallot, cloves, and all sp

3. Mix parsley into slightly thickened gelatin mixture. Pour over ham, mixi

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