• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mole Serrano (Mountain Mole)

  • Recipe Submitted by on

Category: Mexican

 Ingredients List

  • 1 Urkey (10-12 lb.)t
  • 2 Chilies anchos
  • 3 lg Tomatoes, peeled and chopped
  • 1/2 lb Blanched almonds
  • 3 oz Seedless raisins
  • 1 Banana
  • 3 Squares chocolate
  • 1/3 c Cracker crumbs
  • 20 Cloves
  • 2 Two-inch sticks cinnamon
  • 1 c Fat
  • 2 tb Salt
  • 1 ts Sugar
  • 1/4 c Toasted sesame seeds
  • Grated cheese

 Directions

Clean turkey, cut into portions and cook in enough water to cover until
tender. Remove seeds from chilies, toast lightly over direct flame and soak
in two cups of water for one hour. Chop together the chilies, tomatoes,
almonds, raisins, banana, chocolate, cracker crumbs, cloves and cinnamon.
Fry in the fat about ten minutes. Add salt and simmer another five minutes.
Add the stock in which the turkey was cooked, pouring until the sauce is
very thick. Put cooked turkey pieces in the pot with other ingred. and
simmer a few minutes. Remove. Serve sprinkled with sesame. Yield: 10-12
servings.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?