Side Pannel
Molly's Stuffed French Bread
Molly's Stuffed French Bread
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads
Ingredients List
- 1/2 c Miracle whip salad dressing
- -or miracle whip light
- 1 pk Liver sausage
- 1/3 c Finely chopped walnuts
- 1 tb Each chopped - onion,
- -parsley
- 1/2 ts Dry mustard
- 1 Baguette loaf
Directions
Combine all ingredients except for bread. Blend well. Slice off ends of
bread. Cut into four. Scoop out bread leaving 1/2 inch shell. Tear
removed bread into small pieces. Blend into filling. Fill each shell with
1/3 cup mixture. Wrap securely in plastic wrap;chill at least 1 hour. Cut
into 1/2 inch slices to serve. Makes 20 slices.
Origin: June Reader's Digest (Canadian) Shared by: Sharon Stevens.
bread. Cut into four. Scoop out bread leaving 1/2 inch shell. Tear
removed bread into small pieces. Blend into filling. Fill each shell with
1/3 cup mixture. Wrap securely in plastic wrap;chill at least 1 hour. Cut
into 1/2 inch slices to serve. Makes 20 slices.
Origin: June Reader's Digest (Canadian) Shared by: Sharon Stevens.
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