• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Mom's Ginger "Barbecued" Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 Chicken
  • 1 md Can tomato paste
  • 1/2 md Can wine vinegar
  • 1 tb Soy sauce
  • 3 Dashes liquid smoke
  • 1 tb Powdered mustard
  • 1 tb Fresh ginger, grated
  • Dark brown sugar


Mix in blender or food processor: tomato paste, mustard, soy sauce and
liquid smoke. Fill the tomato paste can 1/2 up with wine vinegar; blend in
ginger and pour into sauce. Add LOTS of dark brown sugar until you get
preferred combination of sweet/sour. Can thin with water; should be just a
little thinner than catsup.

Clean and cut up chicken, salt and pepper the pieces. Broil chicken lightly
on both sides in a deep pan and de-skin. Spoon on sauce and bake in 325
degree oven about 45 minutes. About 1/2 way thru the cooking time, turn the
chicken over.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?