• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Mom's Potato Casserole

  • Recipe Submitted by on

Category: Casseroles, Breakfast

 Ingredients List

  • 2 lb Hashed brown potatoes;
  • -frozen
  • 3/4 c Margarine, imitation;
  • -melted, divided
  • 1 ts Salt
  • 1/2 ts Pepper
  • 1 cn Cream
  • 1 c Fat-free sour cream
  • 1 c Cheddar cheese; grated
  • 2 c Corn flakes
  • Paprika

 Directions

Mix potatoes, 1/2 c margarine, salt, pepper, onions soup, sour cream and
cheese together. Spread into greased 9x13" pan. Mix 1/4 c margarine with
corn flakes, sprinkle over potatoes. Sprinkle with paprika. Bake 350 for
1 hour.

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