• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Monkey Bread

  • Recipe Submitted by on

Category: Cakes, Breads

 Ingredients List

  • 4 cn Refrigerator biscuits,
  • -country or buttermilk
  • 1/2 c Granulated sugar
  • 1/3 c Brown sugar
  • 1 tb Cinnamon
  • 1 1/2 Sticks butter or margarine
  • 1/2 c Granulated sugar
  • 1/2 c Brown sugar



For the cake: combine the sugars and the cinnamon in a plastic bag. Break
the biscuits into quarters and add 10 or 12 pieces at a time to the bag and
shake to coat. Place in a greased tube or bundt pan.

For the sauce: Melt the butter and sugars in a small saucepan. Cook until
thick. Pour over the biscuits and bake at 350 degrees for 30 minutes.

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