• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Monte Christo Sandwich

  • Recipe Submitted by on

Category: Sandwiches, Brunch

 Ingredients List

  • 4 c Rice Krispies; * see note
  • 4 sl Ham
  • 4 sl Swiss cheese
  • 8 sl Bread; ** see note
  • 3 lg Eggs; beaten
  • 2/3 c Milk
  • 1/4 ts Salt
  • 1/4 c Butter; melted


* note: Measure cereal and crush down to 2 cups.

**note: I prefer Pepperidge Farm sandwich bread.

Pre-heat oven to 450 deg.F. Place a slice of ham and a slice of cheese
between two slices of bread and cut diagonally. Combine eggs, milk and salt
in a shallow pan. Dip sandwiches in this mixture turniong once. Coat evenly
with crushed cereal. Place on a well greased baking sheet. Drizzle with
melted butter. Bake @ 450 deg. F. about 10 minutes or until crisp and
lightly browned. Traditionally served with strawberries and sour cream.

Serving Ideas : Makes a good brunch with broccoli soup

NOTES : Serves 8 easily if used in a full menu.

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