Side Pannel
Moo Goo Gai Pan (Chinese Dish)
Moo Goo Gai Pan (Chinese Dish)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Chinese
Ingredients List
- 2 Whole chicken breasts
- 1/2 ts Salt
- 1 ts Cornstarch
- 2 tb Oil
- 1 c Sliced celery
- 1 (4 oz.) can mushrooms
- 1 Green pepper, sliced
- 1 cn Water chestnuts
- 1 tb Soy sauce
- 1 cn Baby corn
- 1/4 c Blanched almonds
- 20 Pea pods
Directions
Preparation : Bone and skin chicken, cut into 1 inch slices. Shake pieces
with salt and cornstarch. Stir-fry in hot oil until chicken turns white;
approximately 2 minutes. Add mushrooms with liquid, green pepper, water
chestnuts, baby corn and soy sauce. Cook 4 minutes longer. Add almonds.
Good with hot rice.
with salt and cornstarch. Stir-fry in hot oil until chicken turns white;
approximately 2 minutes. Add mushrooms with liquid, green pepper, water
chestnuts, baby corn and soy sauce. Cook 4 minutes longer. Add almonds.
Good with hot rice.
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