Side Pannel
More Falafel
More Falafel
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Appetizers
Ingredients List
- 2 c Chickpeas, cooked
- 1/2 c Parsley
- 1/4 c Tahini
- 2 Garlic cloves, minced
- 1/4 c Dried milk
- 1 Beaten egg
- 1/2 ts Dry mustard
- 1 ts Cumin
- 1/2 ts Chili powder
- Celery salt to taste
- Salt & pepper to taste
- 1 ts Worcestershire sauce
- Oil as needed
Directions
Preheat oven to 350F. Puree beans & parsley in a blender. Put in a bowl &
add the other ingredients except the oil. Mix well & spoon onto a baking
sheet. Flatten each patty & brush with oil. Bake until crusty & golden,
about 15 minutes. This can be re-heated once cooked by frying in hot oil
with some seasonings in the oil.
add the other ingredients except the oil. Mix well & spoon onto a baking
sheet. Flatten each patty & brush with oil. Bake until crusty & golden,
about 15 minutes. This can be re-heated once cooked by frying in hot oil
with some seasonings in the oil.
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