Side Pannel
Moroccan Lentil Soup
Ingredients List
- 2 tb Broth
- 2 md Onions; sliced
- 1 cn (28-oz) tomatoes
- 1/4 ts Ground ginger
- 1/4 ts Turmeric
- 1/8 ts Saffron threads; crushed
- 1/2 c Cilantro; chopped
- 1 c Lentils; rinsed
- 1/2 c Wheat berries
- 6 c Vegetable broth; or water
- 1 cn (15-oz) garbanzo beans;
- -canned; rinsed and drained
- 1/4 c Fatfree egg substitute
- 2 Lemons
- 2 ts Salt
- 1 ts Pepper
Directions
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