• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mountain Fried Steak

  • Recipe Submitted by on

Category: Beef, Meat

 Ingredients List

  • 1 lb Steak cut in four slices
  • 1 ts Salt
  • 1/4 c Flour
  • 1 tb Fat
  • 1/2 c Water
  • 1 Onion cut fine


Make your steak cuts, roll in flour and salt. After that, brown in skillet
after you put in fat. Pour in water, cover pan or skillet and simmer till
steaks are tender. Onions in the leftover go well with flour and milk as

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