• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Mr Bill's Beerbelly Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 5 c All-purpose flour
  • 3 ts Double-acting baking powder
  • 1 1/2 ts Salt
  • 1 1/2 c Sour cream -- 12 ounces
  • 5 tb Sugar
  • 12 oz Beer
  • 1 tb Margarine
  • 1/2 ts Mixed herbs -- optional

 Directions

* If using self-rising flour, omit the baking powder and salt. Use a
combination of herbs and spices as you wish. Try some dried basil, oregano,
sage and rosemary.

1. Combine the sifted flour, sugar, baking powder and salt in a large bowl;
blend well. 2. Pour in the sour cream and beer and mix thoroughly but do
not beat mixture. Grease a 2-1/2 quart baking dish or similar sized pan.
Preheat oven to 350 degrees. 3. Pour mixture into pan and bake for 40-45
minutes. 4. Remove and brush top with 1 tablespoon margarine. Return to
oven and bake 15 minutes longer, or until browned and sounds "hollow" when
tapped.

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