Side Pannel
Mr Food's British Pepper Salad- 9/27/95
Mr Food's British Pepper Salad- 9/27/95
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- Heart4Hom@aol com--
- 4 Green bell peppers --
- Cored/in 8 chunks
- 4 Red bell peppers -- cored/in
- 8 Chunks
- 1/8 c Worcestershire sauce
- 1 1/4 c Ketchup
- 1 cn (6oz)
- Drained
- 1 Clove garlic -- crushed
- Black olives -- (pitted),
Directions
Fill a 2-quart saucepan three quarters full with water; bring to a boil
then reduce the heat to medium. Add the peppers and stir gently once.
After 2-3 minutes, when the peppers are still quite firm and just beginning
to soften, remove them from the saucepan, draining any excess water. In a
medium-sized bowl, combine the remaining ingredients. Add the peppers and
toss to coat. Cover and chill for 1 hour or until ready to serve.
then reduce the heat to medium. Add the peppers and stir gently once.
After 2-3 minutes, when the peppers are still quite firm and just beginning
to soften, remove them from the saucepan, draining any excess water. In a
medium-sized bowl, combine the remaining ingredients. Add the peppers and
toss to coat. Cover and chill for 1 hour or until ready to serve.
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