• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Mr Food's Cookies and Cream- 10/31/95

  • Recipe Submitted by on

Category: Desserts, Chocolate

 Ingredients List

  • **Heart4Hom@aol com**
  • 2 c Cream-filled chocolate
  • Cookie crumbs -- divided
  • 1/2 c Pecans -- finely chopped
  • 1/4 c Butter -- melted
  • 1/3 c Evaporated milk
  • 1 Package(7oz) chocolate
  • Covered caramel candies
  • 16 oz Cream cheese -- softened
  • 8 oz Frozen whipped topping --
  • Thawed


In a medium-sized bowl, combine 1 cup cookie crumbs, the pecans, and the
butter. Press the mixture into the bottom of a 7"x11" baking dish, cover,
and place in the freezer. Meanwhile, place the evaporated milk and the
candies in a large heavy saucepan and melt the candies over low heat,
stirring frequently. Let cool to lukewarm; meanwhile, place the cream
cheese in a large bowl and beat until fluffy. Add the warm chocolate
mixture, then fold in the whipped topping and the remaining 1 cup cookie
crumbs. Remove the crust from the freezer and carefully spoon the mixture
over the crust. Cover and chill for 2-3 hours, until cold, and sprinkle
with additional cookie crumbs just before serving, if desired

Yield: 8 servings

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