• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mrs. Blue's Shrimp Salad

  • Recipe Submitted by on

Category: Salads, Seafood, Shellfish

 Ingredients List

  • 4 1/2 c Water
  • 1 1/2 lb Unpeeled large fresh shrimp
  • 1/2 c Chopped green pepper
  • 1/2 c Sliced pimiento-stuffed
  • - olives
  • 1/2 c Commercial salad dressing
  • 1/4 c Chopped celery
  • 3 tb Swet pickle relish
  • 2 tb Olive oil
  • 2 tb Minced fresh parsley
  • 1 1/2 ts Lemon juice
  • 1 Green onion, minced
  • Curly leaf lettuce
  • Shredded iceberg lettuce


Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp
turn pink. Drain well; rinse with cold water. Chill. Peel and devein
shrimp. Place shrimp in a large shallow dish. Combine green pepper and next
8 ingredients; pour over shrimp, stirring gently. Cover and marinate in
refrigerator 2 to 3 hours, stirring occasionally.

Arrange leaf lettuce on individual serving plates, top with shredded
iceberg lettuce. Spoon shrimp mixture evenly over shredded lettuce.

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