• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Mrs. Lyon's Lemon Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 6 tb Margarine
  • 1 c White sugar
  • 2 Eggs
  • 1 1/2 c Flour
  • 1/2 ts Salt
  • 1 ts Baking powder
  • 1/2 c Milk
  • 1 Grated rind of lemon
  • 1/2 c Nuts

 Directions

Cream sugar and margarine, add beaten eggs , add milk alternately with dry
ingredients. Add the lemon rind and walnuts. Bake in loaf pan 1 hour in 350
oven. When baked pour over bread while still in pan the juice of lemon
mixed with 1/2 cup of sugar, let cool.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?