• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Mud Pie #2

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1/2 pk Nabisco chocolate wafers
  • 1/2 Stick butter
  • 1 qt Coffee ice cream
  • 1 1/2 c Fudge sauce
  • Whipped cream
  • Slivered almonds


Crush wafers; add butter and mix well. Press into 9 inch pie pan. Cover
with soft ice cream; put into freezer until ice cream firms. Top with cold
fudge sauce (it helps to place in freezer to make spreading easier). Store
in freezer approximately 10 hours.

To serve; Cut pie into 8 servings; place on chilled dessert plate with
chilled fork. Top slices of pie with whipped cream and slivered almonds.

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