Side Pannel
Mud Pie #2
Ingredients List
- 1/2 pk Nabisco chocolate wafers
- 1/2 Stick butter
- 1 qt Coffee ice cream
- 1 1/2 c Fudge sauce
- Whipped cream
- Slivered almonds
Directions
Crush wafers; add butter and mix well. Press into 9 inch pie pan. Cover
with soft ice cream; put into freezer until ice cream firms. Top with cold
fudge sauce (it helps to place in freezer to make spreading easier). Store
in freezer approximately 10 hours.
To serve; Cut pie into 8 servings; place on chilled dessert plate with
chilled fork. Top slices of pie with whipped cream and slivered almonds.
with soft ice cream; put into freezer until ice cream firms. Top with cold
fudge sauce (it helps to place in freezer to make spreading easier). Store
in freezer approximately 10 hours.
To serve; Cut pie into 8 servings; place on chilled dessert plate with
chilled fork. Top slices of pie with whipped cream and slivered almonds.
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