• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Muffaletta Rellenos Bake

  • Recipe Submitted by on

Category: United States, Meat

 Ingredients List

  • ----------------------------NORMA WRENN NPXR56B----------------------------
  • 15 oz Can Hormel Chili No Beans
  • 4 oz Can chopped green chiles
  • Drained
  • 3/4 c Celery; diced
  • 1/2 c Pimiento-stuffed olives
  • Sliced
  • 1/2 c Roasted red pepper; diced
  • 2 c Sargento Fancy Supreme
  • Shredded Cobly-Jack Cheese
  • 4 Eggs
  • 1/2 c Kraft Real Mayonnaise
  • 1/4 c Milk
  • 2 tb All-purpose flour
  • 1/2 ts Baking powder

 Directions

Combine chili and next 4 ingredients; stir well. Spread mixture into a
greased 11- x 7- x 2-inch baking dish. Sprinkle with cheese. Combine eggs,
mayonnaise, milk, flour, and baking powder; stir until smooth using a wire
whisk. Spoon over cheese, spreading evenly. Bake at 350 degrees for 45 to
50 minutes or until set. Let stand 10 minutes before serving.

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