• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Muffins, Fresh Strawberry

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 1/2 c All-purpose flour
  • 2/3 c Sugar
  • 1 ts Baking soda
  • 3/4 ts Ground cinnamon
  • 1/2 ts Salt
  • 1 1/2 c Fresh strawberries, sliced
  • 1 c Nonfat buttermilk
  • 1/3 c Margarine, melted
  • 1 1/4 ts Vanilla extract
  • 1 Whole egg, lightly beaten
  • 1 Whole egg white, lightly
  • -beaten
  • Vegetable cooking spray
  • 1 1/2 tb Sugar


Combine flour and next 4 ingredients in a large bowl, and stir well. Add
fresh strawberries; stir well, and make a well in center of mixture.

Combine buttermilk and next 4 ingredients; stir well. Add to dry
ingredients, stirring just until moistened.

Divide batter evenly among 18 muffin cups coated with cooking spray;
sprinkle 1-1/2 tablespoons sugar evenly over muffins. Bake at 350 degrees
for 25 minutes or until a wooden pick inserted in center comes out clean.
Remove from pans immediately; let cool on a wire rack. Yield: 1-1/2 dozen
(serving size: 1 muffin).

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?