Side Pannel
Muffuletta Skewers
Muffuletta Skewers
- Recipe Submitted by Gelatin on 05/29/2014
Category: Kids, Gifts, Desserts
Ingredients List
- 3 to 5 slices Deli-style smoked ham
- 3 to 5 slices Deli-style provolone cheese
- 3 to 5 slices Deli-style Genoa salami
- Pepperoncini peppers
- Roasted red bell peppers, sliced into 1-inch pieces
- Kalamata olives
- Cocktail onions
- Pimiento-stuffed Spanish olives
- Red wine vinegar
- Olive oil
Directions
Layer 1 slice each of the ham, cheese, and salami. Roll up tightly and refrigerate for 1 hour. Slice each roll into bite-size pieces.
Thread skewers with the pepperoncini, roasted red bell pepper, kalamata olive, cocktail onion, meat-and-cheese roll, another roasted red bell pepper, and Spanish olive.
Place skewers in a baking dish. Drizzle with red wine vinegar and olive oil. Cover and refrigerate for 1 hour. Transfer skewers to a serving platter and serve immediately.
Thread skewers with the pepperoncini, roasted red bell pepper, kalamata olive, cocktail onion, meat-and-cheese roll, another roasted red bell pepper, and Spanish olive.
Place skewers in a baking dish. Drizzle with red wine vinegar and olive oil. Cover and refrigerate for 1 hour. Transfer skewers to a serving platter and serve immediately.
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