Side Pannel
Mulled Cider Syrup
Ingredients List
- 2 c Apple cider
- 1/4 c Granulated sugar
- 1/4 c Light brown sugar, firmly
- -packed
- 1/2 c Apply jelly
- 1/2 ts Ground cinnamon
- 1/4 ts Ground cloves
- 1/4 ts Ground nutmeg
Directions
1. In a 1-quart saucepan, combine the cider and sugars. Cook, without
stirring, over medium heat until the sugars dissolve.
2. Stir in the jelly, cinnamon, cloves, and nutmeg. Heat to boiling. Reduce
heat to low and simmer, stirring, until the jelly melts. Serve warm.
Makes 2 1/2 cups.
stirring, over medium heat until the sugars dissolve.
2. Stir in the jelly, cinnamon, cloves, and nutmeg. Heat to boiling. Reduce
heat to low and simmer, stirring, until the jelly melts. Serve warm.
Makes 2 1/2 cups.
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