• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Multgrain Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • XKGR41A Don Fifield
  • 2 1/4 c Bread Flour
  • 2 tb Whole wheat flour
  • 2 tb Soy flour
  • 2 tb Triticale flour *
  • 1 ts Millet flour
  • 1 tb Dry milk
  • 1 ts Salt
  • 1 tb Butter
  • 1 ts Cornmeal
  • 1 tb Cracked wheat cereal
  • 2 tb Bran flakes
  • 1 ts Flax seeds
  • 1 tb Honey
  • 1 c Water
  • 1 ts Dry yeast

 Directions

* IF TRITICALE FLOUR IS UNAVAILABLE, USE: 1 tb ALL-PURPOSE FLOUR AND 1 tb
RYE FLOUR.

Place all ingredients (except liquids and yeast) inside the bread pan. Add
liquid ingredients. Close cover and place dry yeast into the yeast holder.
Press start.


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