• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Mushroom-Onion Topper

  • Recipe Submitted by on

Category: Sauces, Vegetables

 Ingredients List

  • 1 tb Margarine Or Butter
  • 1 Onion; Thinly Sliced
  • 4 oz Mushrooms; 1 can, *
  • 1/2 ts Worcestershire Sauce
  • 1/8 ts Pepper


* Use 1 4-oz can of mushroom stems and pieces.
Melt margarine in a small skillet. Add onion slices and cook and stir
until tender. Stir in remaining ingredients and heat through. Serve,
hot, over patties.

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