• Prep Time:
  • Cooking Time:
  • Serves: 6 Kabobs

Mushroom, Potato And Veggie Kabobs

  • Recipe Submitted by on

Category: Barbeque, Vegetables

 Ingredients List

  • 9 sm Red potatoes, halved
  • 18 Fresh whole mushrooms
  • 1 sm Zucchini, halved lengthwise,
  • -cut crosswise into 6 pieces
  • 1 sm Red bell pepper, cut into
  • 1 inch pieces
  • 1/2 c Purchased Caesar salad
  • -dressing


Grill directions: Place potatoes in medium saucepan; cover with water.
Bring to a boil. Reduce heat to medium; cover and cook 10 to 15 minutes or
until potatoes are tender. Drain.

In large bowl, combine cooked potatoes and all remaining ingredients; toss
to coat. Spoon into resealable food storage plastic bag; seal bag.
Refrigerate 2 to 24 hours to marinate, turning occasionally.

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