• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Mushroom Side Dish

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 c Biscuit mix
  • 1 c Mushrooms, fresh, chopped
  • 1 tb Onion, green, slice
  • 1 tb Pimiento
  • 1/4 ts Salt
  • 1/4 ts Celery seed
  • 1 Egg yolk, beaten
  • 1/4 c Sour cream
  • 1 Egg white
  • Oil


In mixing bowl combine biscuit mix, mushrooms, onion, pimiento, salt, and
celery seed. Mix together egg yolk and sour cream; stir into dry
ingredients just till moistened. Beat egg white to stiff peaks. Gently fold
beaten egg white into mushroom mixture. In heavy saucepan or electric
deep-fat fryer heat oil to 375. Drop batter by tablespoon into hot oil. Fry
about 2 minutes or till golden brown, turning once. Transfer to rack to
drain. Serve hot.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?