• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mushrooms a la Greque

  • Recipe Submitted by on

Category: Main Dish, Vegetarian

 Ingredients List

  • 10 ml 2 tsp olive oil
  • 1 sm Onion peeled and finely
  • Chopped
  • 1 Clove garlic, crushed.
  • 150 g 5 oz tomato puree
  • 300 ml Half pt water
  • 1 Bay leaf
  • 60 ml 4 tbsp chopped fresh parsley
  • Ten coriander seeds tied
  • Inside a muslin bag or
  • Coffee filter bag
  • To make a bouquet garni.
  • Ground black pepper.
  • 750 g 1,5 lb mushrooms thickly
  • Sliced


Heat the oil in a pan and gently fry the onion until soft, about 5 minutes.
Add the garlic and cook for a further minute. Add the remaining
ingredients except the mushrooms and simmer for 30 minutes. Add the
mushrooms and a little water if necessary then cook for a further 15
minutes. Remove the bouquet garni before serving.

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